FOOD PLANT SANITATION WORKSHOP

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FOOD PLANT SANITATION WORKSHOP

October 23-24, 2017 . Queretaro, MEXICO


This course workshop will give you the opportunity to understand the best practices to develop and implement a sanitation program that allows you to manage your resources, creating a safe and sanitary environment in the manufacturing their products.


**COST : $530 USD + IVA

MEMBERS  FSIN  50% de descuento

Please call the training office for more details on our facilities on

52 (33)3122-2308  

email:  capacitacion@safefoodnetwork.com    

                                                                          

 

 

 




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