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UNDERSTANDING THE CONSUMER: Preference Mapping vs. LSA ** Webinar English- Spanish

May 28, 2019. Webinar English-Spanish

Why do consumers of products or services like them and/or purchase them?

 

Every year, consumer goods and service companies

  • INSTRUCTORS LEADERS TRAINING IN FOOD SAFETY AND QUALITY: Module I.

    MODULE I

    EFFECTIVE PLANNING AND  COMPETENCES DEVELOPMENT FOR THE  SUCCESS LEADERSHIP

    The

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DRIVERS OF LINKING COURSE **Principles and Applications

02/04/2019 17:07:00

September 10 - 11, 2019 , Mexico City...

  • FOOD SAFETY RISK MANAGEMENT THROUGH HACCP. Purchasing liability insurance is no substitute.
    GLOBAL FOOD SAFETY RESOURCE. GFSR February 2013...
  • REDUCTION OF CADMIUM LEVELS IN THE FOOD CHAIN: ROBUST TOOLS FOR THE ANALYSIS.
    JOINT RESEARCH CENTRE. European Commission. Mayo 2014...
  • HOW CAN FOOD SAFETY MANAGEMENT SYSTEMS IMPROVE COMPLIANCE AND REDUCE RISK?.
    FOOD SAFETY TECH. April 3, 2014 By LeAnn Chuboff,...
  • FDA: PROPOSED CHANGES TO THE NUTRITION FACTS LABEL.
    U.S FOOD AND DRUG ADMINISTRATION March 2014...

 

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FOOD SAFETY TALKS **INSIGHTS PROUD PASSION

15/11/2018 00:59:00

LOS ANGELES ** MEXICO ** LONDRES...

  • CONAGRA FOODS MEXICO ***FOOD SAFETY INTERNATIONAL NETWORK Gold Member.
    Outstanding Organization by "TRUSTWORTHY BRANDS WITHIN THE FOOD SUPPLY CHAIN INTERNATIONAL NETWORK"...
  • MARS MÉXICO PETCARE ***FOOD SAFETY INTERNATIONAL NETWORK Gold Member.
    Outstanding Organization by "TRUSTWORTHY BRANDS WITHIN THE FOOD SUPPLY CHAIN INTERNATIONAL NETWORK"......
  • ALPEZZI CHOCOLATE ***FOOD SAFETY INTERNATIONAL NETWORK Gold Member.
    Outstanding Organization by "TRUSTWORTHY BRANDS WITHIN THE FOOD SUPPLY CHAIN INTERNATIONAL NETWORK"...
  • GRUPO ALTEX ***FOOD SAFETY INTERNATIONAL NETWORK Gold Member.
    Outstanding Organization by "TRUSTWORTHY BRANDS WITHIN THE FOOD SUPPLY CHAIN INTERNATIONAL NETWORK"...

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PROFESSIONAL DEVELOPMENT GROUPS .….JOIN US!!

08/09/2015 06:27:00

OPEN CALL SEPTEMBER-OCTOBER 2015...

  • Recognition and Monitoring by FDA for BETTER PROCESS CONTROL SCHOOL WORKSHOP by CLEMSON UNIVERSITY & FSIN**Supervisión y Reconocimiento por la FDA para CURSO CONTROL DE PROCESAMIENTO TERMICO PARA ALIMENTOS impartido por CLEMSON UNIVERSITY & FSIN.
    April 2015,...
  • INGREDIENTS & INNOVATION SEMINAR was a success!!. Thank you Guadalajara.
    Thanks to your participation in the SEMINAR ON INNOVATION & INGREDIENTS IN...
  • RESEARCHERS CALL FOR HOLISTIC APPROACH TO CHILDREN’S ADDITIVE EXPOSURE RISK.
    FOODNAVIGATOR.COM Enero 22, 2013 By Caroline Scott-Thomas,...

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